pot pie

pot pie
n.
1) a meat and vegetable pie baked in a deep dish, often with a top crust only
2) a stew with dumplings

Useful english dictionary. 2012.

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Look at other dictionaries:

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  • pot·pie — /ˈpɑːtˈpaı/ noun, pl pies [count] US : a mixture of meat and vegetables that is covered with a layer of pastry and cooked in a deep dish a chicken/turkey potpie …   Useful english dictionary

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  • pot — 1. n. & v. n. 1 a vessel, usu. rounded, of ceramic ware or metal or glass for holding liquids or solids or for cooking in. 2 a a coffee pot, flowerpot, glue pot, jam pot, teapot, etc. b = chimney pot. c = lobster pot. 3 a drinking vessel of… …   Useful english dictionary

  • pot — {{11}}pot (n.1) vessel, from late O.E. pott and O.Fr. pot, both from a general Low Germanic and Romanic word from V.L. *pottus, of uncertain origin, said by OED to be unconnected to L.L. potus drinking cup (c.600). Celtic forms are said to be… …   Etymology dictionary

  • Pie — Pie, n. [OE. pie, pye; cf. Ir. & Gael. pighe pie, also Gael. pige an earthen jar or pot. Cf. {Piggin}.] 1. An article of food consisting of paste baked with something in it or under it; as, chicken pie; venison pie; mince pie; apple pie; pumpkin… …   The Collaborative International Dictionary of English

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